Our Menu
Kitchen hours vary by day: Monday - Thursday: 11:00 am - 10:00 pm | Friday: 11:00 am - 11:00 pm | Saturday: 10:00 am - 11:00 pm | Sunday: 10:00 am - 10:00 pm
Brunch on Saturday & Sundays 10am - 2pm
Bar closes an hour after the kitchen
Starters

Stuffed Mushrooms
Sliders

Wings
Hummus
Pretzels
Hyde Park Mac
BBQ Chicken Flatbread
Pub Fare
Served with House-Cut Fries or Sweet Potato Fries
• Substitute a House or Caesar Salad +$3.00 •
Sauteed Mushrooms, Sauteed Onions, Sauteed or Raw Serranos, Bacon +$3.00
Gluten Free Bun +$3.00
*Substitute a Vegan Beyond Patty on any of our Burgers or Sandwiches.
Cod & Chips

Turkey Brie
Idaho Gold Chicken
Grinder

Hyde Park Burger
Black & Blue Burger
Aristocrat Burger
Brisket Bahn Mi
Salads
• House made dressings: Ranch, Caesar, Blue Cheese, Creamy Lemon Tahini, Cherry Balsamic Vinaigrette •
Additions: SRF Flank Steak or Shrimp or Salmon: Half $9.00 or Full $18.00 | Chicken or Tofu $8.00

Beet
Summer
Steak-Shrimp
Roasted Kale

House
Caesar
Entree
• Available after 4 pm •
Choice of Two Sides: Garlic Mashed Potatoes, Cilantro-Lime Rice, Mac n Cheese, Seasonal Vegetable, House Salad, Caesar Salad, House-Cut Fries, or Sweet Potato Fries | Complements +$3.00: Serrano Chimichurri, Jerk Sauce, Sauteed Onions, Charred Scallion Tallow, Gorgonzola Crumbles

Eye of Ribeye
Smoked Brisket
Chimi Flank
Top Sirloin
Filet Mignon
Half Chicken
Pork Schnitzel
Salmon
Trout
Barramundi
Coursed Dinners
• Available after 4 pm •
Choose one item from each coursed category.
To Start: House Salad or Caesar Salad
Main Course: Options shown below. Served with garlic mashed potatoes & seasonal vegetables.
Dessert: GF Spanish Almond Cake or Ice Cream Sundae
$40 Course
$50 Course
Dessert
GF Spanish Almond Cake
Goody's Vanilla Ice Cream
Brunch available on Saturday & Sunday only 10 am - 2 pm
Breakfast
Served with house breakfast potatoes | Sub Fruit or Salad +$2.00 | Smoked Hash & Baja Sunrise — No Side
Weekender
Smoked Hash
Huevos Rancheros
Traditional Benedict
Smoked Salmon Benedict
Florentine Benedict
Starters
Stuffed Mushrooms
Hummus
Lunch
House made dressings: Ranch, Caesar, Blue Cheese, Creamy Lemon Tahini, Cherry Balsamic Vinaigrette • Additions: SRF Flank Steak: Half $8.00 or Full $16.00 | Chicken or Tofu $7.00 | Shrimp or Salmon: Half $8.00 or Full $16.00
Turkey Brie
Hyde Park Burger
Beet
House
Caesar
Kids
With choice of side: Applesauce, Mandarin Oranges, Fries, Sweet Potato Fries, Celery & Carrots , Salad.
Pancake or French Toast
Kid Slider
Bronco Dog
Chicken Tenders
Food
Monday to Thursday 3pm — 5pm
Pretzel Bites
Chicken Skewer
Shrimp Skewer
Cod Sliders
Hummus Plate
Smoked Brisket Flatbread
Drinks
Monday to Thursday 3pm — 5pm
Specialty Cocktails
House Wines
Draft Beers
Late Night
Every Night 9pm - 11pm