Our Menu
Kitchen hours vary by day: Monday - Thursday: 11:00 am - 9:00 pm | Friday: 11:00 am - 10:00 pm | Saturday: 10:00 am - 10:00 pm | Sunday: 10:00 am - 9:00 pm
Brunch on Saturday & Sundays 10am - 2pm
Bar closes an hour after the kitchen
Starters
Stuffed Mushrooms
Sliders
Wings
Hummus
Pretzels
Hyde Park Mac
Mediterranean Flatbread
Pub Fare
Served with House-Cut Fries or Sweet Potato Fries
• Substitute a House or Caesar Salad +$2.00 •
Sauteed Mushrooms, Sauteed Onions, Sauteed or Raw Serranos, Bacon +$3.00
Gluten Free or Pretzel Bun +$3.00
*Substitute a Vegan Beyond Patty on any of our Burgers or Sandwiches.
Cod & Chips
Turkey Brie
Caprese Chicken
Grinder
Hyde Park Burger
Black & Blue Burger
P.B. Bacon Burger
Brisket Bahn Mi
Salads
• House made dressings: Ranch, Caesar, Blue Cheese, Creamy Lemon Tahini, Cherry Balsamic Vinaigrette •
Additions: SRF Flank Steak or Shrimp or Salmon: Half $9.00 or Full $18.00 | Chicken or Tofu $8.00
Beet
Fall
Stea
House
Caesar
Entree
• Available after 4 pm •
Choice of Two Sides: Garlic Mashed Potatoes, Seasonal Vegetable, House Salad, Caesar Salad, House-Cut Fries, or Sweet Potato Fries | Complements +$3.00: Serrano Chimichurri, Jerk Sauce, Sauteed Onions, Charred Scallion Tallow, Gorgonzola Crumbles, Quartered & Sauteed White Wine- Balsamic Mushrooms.
Eye of Ribeye
Smoked Brisket
Chimi Flank
Top Sirloin
Filet Mignon
Half Chicken
Pork Schnitzel
Salmon
Trout
Coursed Dinners
• Available after 4 pm •
Choose one item from each coursed category.
To Start: House Salad or Caesar Salad
Main Course: Options shown below. Served with garlic mashed potatoes & seasonal vegetables.
Dessert: Cookie Sundae or Carrot Cake
$40 Course
$50 Course
Dessert
Peanut Butter & Chocolate Chip Cookie Sundae
Cinnamon Pumpkin Roll
Brunch available on Saturday & Sunday only 10 am - 2 pm
Breakfast
Served with house breakfast potatoes | Sub Fruit or Salad +$2.00 | Smoked Hash & Baja Sunrise — No Side
Weekender
Smoked Hash
Baja Sunrise
Traditional Benedict
Smoked Salmon Benedict
Florentine Benedict
Starters
Stuffed Mushrooms
Hummus
Lunch
House made dressings: Ranch, Caesar, Blue Cheese, Creamy Lemon Tahini, Cherry Balsamic Vinaigrette • Additions: SRF Flank Steak: Half $8.00 or Full $16.00 | Chicken or Tofu $7.00 | Shrimp or Salmon: Half $8.00 or Full $16.00
Turkey Brie
Hyde Park Burger
Beet
House
Caesar
Kids
With choice of side: Applesauce, Mandarin Oranges, Fries, Sweet Potato Fries, Celery & Carrots , Salad.
Pancake or French Toast
Kid Slider
Bronco Dog
Chicken Tenders
Food
Monday to Thursday 3pm — 5pm
Pretzel Bites
Chicken Skewer
Shrimp Skewer
Cod Sliders
Hummus Plate
Mediterranean Flatbread
Drinks
Monday to Thursday 4pm — 6pm
Specialty Cocktails
House Wines
Draft Beers
Canned Beer of the Day
Late Night
Every Night 8pm - 10pm